13th Seoul International Seafood Show finished successfully

SEOUL, South Korea, Nov. 30, 2017 /PRNewswire/ — Despite the recent slowdown in business, the Korean market for seafood has continued to evolve and develop. Last year, the export of Korean seafood grew by about 12%.

With safety, beauty, health and convenience as its competitive factor, Korean seafood is expanding globally and attracting the interest of people around the world.

The 13th Seoul Int’l Seafood Exhibition sponsored by the Ministry of Oceans & Fisheries was held at Hall A of Coex for 3 days from Wednesday of May 10th through Friday the 12th.

 

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